Commercial Kitchen blast cleaning with ecoblasters Dry Ice Blasting Systems

Every commercial kitchen is the heart of a business and is under the most pressure to be spotlessly clean. Traditionally the job of cleaning is a huge labor intensive job, either scrubbing behind every kook and cranny or disconnecting all of your equipment and temporary removing electrical equipment so water blasting can be completed. This is no longer the case with the ecoblasters dry ice cleaning system.

Because the dry ice being used instead of water or chemicals the ice instantly evaporates into the air making it completely safe to use around electrical equipment such as fridges, cookers and dish washers. The dry ice system does not flood out your kitchen with left over ware and chemicals and runs at minus 80 degrees so it actually removes germs and bacteria.

Now you can clean your kitchen thoroughly and efficiently without lengthy disruptions to your business from extensive preparation and after job clean up. The Ecoblaster system can be used on and around your equipment without damaging your electriconics. Safe to use our dry ice blasting solutions will have every inch of your kitchen in immaculately clean condition in no time.

ecoblasters the Eco Friendly Blasting Solution

Blast clean without the use of harmful chemicals, particles and polluted water products that enter into drains and water ways. ecoblasters dry ice blasting equipment cleans without any chemicals eliminating chemical residue and waste water/particle clean up. The only thing that remains is what has been removed during blasting, the dry ice instantly evaporates into the air.